Name: Cold Brew Coffee Smoothie
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Ingredients: 1½ frozen bananas; ½ to ¾ cup cold brew coffee concentrate, to taste; ½ cup unsweetened almond milk, plus more as needed; 3 soft Medjool dates, pitted*; 1 tablespoon almond butter; ½ teaspoon vanilla extract; ¼ teaspoon cinnamon, plus more for garnish; 2 handfuls ice; Chocolate shavings, for garnish

This cold brew coffee smoothie combines the bold, energizing flavors of coffee with the creamy sweetness of bananas and the natural caramel-like notes of Medjool dates. It’s rich, velvety, and packed with nourishing ingredients to fuel your morning or give you that perfect afternoon pick-me-up. Whether you’re looking for a healthy coffee smoothie recipe to replace your sugary latte habit or an easy banana coffee smoothie for busy mornings, this smoothie delivers flavor and balanced nutrition in just 5 minutes.

We developed this recipe to make indulgence and health go hand in hand. Our team tested countless versions to create the perfect combination of creamy texture, natural sweetness, and robust coffee flavor—all without any refined sugars. Plus, it’s naturally vegan, gluten-free, and can be adapted for different dietary needs. Trust us, this smoothie will quickly become a staple in your healthy recipe rotation.

Why This Cold Brew Coffee Smoothie Is Good for You

Rich in nutrients: Packed with potassium from bananas, healthy fats from almond butter, and antioxidants from dates and coffee.
Dairy-free and gluten-free: Perfect for anyone with food sensitivities. Use unsweetened almond milk for a creamy texture without the dairy.
Energy booster: Loaded with natural sugars for a sustained energy release and caffeine for a quick pick-me-up.
No added sugar: The natural sweetness of bananas and dates makes this smoothie a perfectly sweet treat without any refined sugar.
Easy to customize: Fits vegan, keto (with modifications), and low-calorie diets.

Wholesome Ingredients for This Cold Brew Coffee Smoothie

The beauty of this homemade almond milk smoothie lies in its simple, nutrient-dense ingredients. Here’s what makes it nutritious and delicious:

Frozen bananas: They create a creamy, ice-cream-like texture while adding natural sweetness and potassium. For a lower-sugar option, use half a banana and replace the other half with avocado for added creaminess and healthy fats.
Cold brew coffee concentrate: We prefer cold brew for its smooth, less acidic flavor compared to regular coffee. Want a caffeine-free option? Swap it with decaf cold brew or your favorite roasted chicory coffee substitute.
Medjool dates: Nature’s candy! Dates add a rich, caramel flavor while providing fiber and essential minerals like magnesium. If you’re watching carbs, reduce to two dates or replace with a few drops of liquid stevia.
Unsweetened almond milk: A creamy, dairy-free base that’s low in calories. Oat milk or coconut milk are great substitutes if you prefer a slightly richer base.

Cold Brew Coffee Smoothie at a Glance

Servings: Serves 2
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients for Cold Brew Coffee Smoothie

1½ frozen bananas
½ to ¾ cup cold brew coffee concentrate, to taste
½ cup unsweetened almond milk, plus more as needed
3 soft Medjool dates, pitted*
1 tablespoon almond butter
½ teaspoon vanilla extract
¼ teaspoon cinnamon, plus more for garnish
2 handfuls of ice
Chocolate shavings, for garnish

*If your dates are not soft, soak them in warm water for 5 to 10 minutes. Pat dry before using.

How to Make Cold Brew Coffee Smoothie

In a blender, combine the bananas, cold brew coffee concentrate, almond milk, dates, almond butter, vanilla, and cinnamon. Blend until smooth, stopping to scrape the sides if needed.
If the mixture is too thick, add a splash of almond milk and blend again. The consistency should be creamy with no lumps.
Add the ice and blend until the texture resembles a frosty smoothie.
Pour into two glasses and garnish with a dusting of cinnamon and chocolate shavings if desired. Enjoy immediately!

How to Customize This Cold Brew Coffee Smoothie for Your Diet

Keto-friendly: Replace bananas with avocado and reduce the number of dates. Use stevia or erythritol for sweetness.
Higher protein: Blend in a scoop of your favorite vegan or whey protein powder. Vanilla-flavored protein works beautifully in this recipe.
Nut-free: Swap almond butter for sunflower seed butter and use oat or coconut milk instead of almond milk.
Lower calorie: Use half a banana and add extra ice to maintain the creamy texture while cutting back on carbs and calories.
Decaf option: Simply use decaf cold brew to eliminate caffeine while keeping the bold coffee flavor.

Our Team’s Tips for the Best Cold Brew Coffee Smoothie

Use overripe bananas for extra sweetness. They blend better and naturally sweeten the smoothie.
Freeze your bananas ahead of time. Peel, slice, and store them in a freezer-safe bag for easily accessible smoothie ingredients.
To balance flavors, start with ½ cup of cold brew, then taste and add more if you want a stronger coffee kick.
If you don’t have a high-powered blender, chop the dates finely to prevent chunks in the smoothie.
Double the recipe to make extra servings. Store leftovers in an airtight container in the fridge for up to 24 hours. Shake or stir before serving.

Cold Brew Coffee Smoothie FAQs

Can I make this cold brew coffee smoothie ahead of time?

Yes, you can store the smoothie in the fridge for up to 24 hours. Keep it in an airtight container and give it a good stir before drinking.

Can I use regular coffee instead of cold brew?

Absolutely! Just make sure the coffee is fully chilled before blending to avoid melting the smoothie’s frosty texture.

Is this a good option for a vegan diet?

Yes, it’s naturally vegan as long as you use plant-based ingredients like almond milk and skip any dairy-based garnishes.

How can I make this smoothie sweeter?

If you’d like a sweeter profile, add an extra Medjool date or a drizzle of pure maple syrup.

Can I add protein powder to this recipe?

Of course! A scoop of vanilla or unflavored protein powder blends in seamlessly, adding a boost of protein to keep you full longer.

This cold brew coffee smoothie is the perfect way to combine coffee and nutrition into one easy, delicious recipe. What dietary goal are you working toward this year? Tell us in the comments–we’d love to hear your suggestions and experiences!