Almond Milk Overnight Oats with Berries
This almond milk overnight oats recipe is a healthy, easy-to-make breakfast packed with fiber, plant-based nutrients, and antioxidants. Perfect for busy mornings, it's both delicious and customizable.
Ingredients
- 1/2 cup old-fashioned oats (certified gluten-free if needed)
- 1 tablespoon ground flax
- 3/4 cup almond milk (or dairy milk)
- 1/2 teaspoon vanilla extract
- 1 teaspoon honey
- Handful of fresh or frozen berries
- Handful of sliced almonds
- 1 tablespoon chia seeds (optional)
Instructions
- In a mason jar or small bowl, combine oats, ground flax, almond milk, and optional chia seeds.
- Screw on the lid tightly or cover the bowl, and shake or stir the ingredients to combine.
- Mix in vanilla extract and honey. If using frozen berries, add them at this step.
- Stir well to ensure everything is evenly distributed.
- Seal the jar or bowl and refrigerate overnight, or for a minimum of 3-4 hours.
- The next morning, give your oats a quick stir. Top them with fresh berries and sliced almonds for a crunchy, fruity finish.
- Grab a spoon and enjoy!