Healthy Burger Bowls with Special Sauce
This healthy burger bowls recipe combines seasoned ground beef, crisp romaine lettuce, and a homemade special sauce for a quick and nutritious low carb burger bowl meal.
Ingredients
- 1 pound ground beef
- 1/2 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- Romaine lettuce
- Tomatoes
- Pickles
- Red onion
- 1/4 cup mayo
- 1 tablespoon ketchup
- 1 teaspoon yellow mustard
- 1 tablespoon pickle juice
- 1 tablespoon dill relish
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon paprika
Instructions
- Heat a large skillet over medium-high heat. Once hot, add the ground beef and break it apart with a wooden spoon.
- Season the beef with onion powder, garlic powder, dried oregano, paprika, salt, and black pepper. Cook until the beef is browned and fully cooked, about 8-10 minutes. Drain any excess fat if necessary.
- In a small bowl, whisk together mayo, ketchup, yellow mustard, pickle juice, dill relish, garlic powder, onion powder, and paprika to prepare the special sauce. Adjust seasonings to taste and set aside.
- Assemble your bowls: Start with a generous layer of romaine lettuce as the base, then add slices of tomatoes, pickles, and red onion.
- Top each bowl with the seasoned ground beef, then drizzle the special sauce over everything.
- Serve immediately and enjoy your homemade burger bowl!