The Best English Muffin Pizza Recipe
This English muffin pizza recipe is quick, easy, and healthy, featuring whole grain muffins, zesty pizza sauce, gooey cheese, and customizable toppings—a perfect family-friendly meal or snack.
Ingredients
- 4 whole grain or regular English muffins, split in half
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- Olive oil spray, optional for extra crisp
- Optional toppings: mini pepperoni, diced bell peppers, mushrooms, olives, pineapple, cooked sausage
Instructions
- Preheat oven to 400°F. Line a baking sheet with parchment paper or foil for easy cleanup.
- Split the English muffins in half and place them cut-side up on the baking sheet. Lightly spray with olive oil for crispier edges, if desired.
- Spread 1 tablespoon of pizza sauce evenly on each muffin half.
- Top with shredded mozzarella cheese, about 1-2 tablespoons per muffin.
- Add your desired toppings. Let the kids join in for a fun activity!
- Bake for 8-10 minutes, until the cheese is melted and bubbly and the edges of the muffins are golden brown.
- Cool slightly before serving—you don’t want anyone biting into a mouthful of molten cheese!