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Bowl of healthy carrot salad with raisins topped with fresh parsley on a white background

Healthy Carrot Salad with Raisins

This carrot salad with raisins is a nutritious and delicious side dish that features sweet shredded carrots, chewy raisins, and a creamy yogurt-based dressing. Perfect for any meal, this easy carrot raisin salad recipe is packed with flavor and health benefits, making it the best carrot raisin salad for your next gathering.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American
Servings 6 servings

Ingredients
  

  • 4 cups shredded carrots
  • 1 cup raisins
  • 1/4 cup plain Greek yogurt
  • 1/4 cup mayonnaise
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • Pinch of salt

Instructions
 

  • If you haven’t already, peel and shred your carrots. Freshly shredded carrots provide the best texture.
  • In a medium-sized mixing bowl, combine the shredded carrots and raisins.
  • In a separate small bowl, whisk together the Greek yogurt, mayonnaise, honey, lemon juice, and a pinch of salt.
  • Pour the dressing over the carrot and raisin mixture, then stir until everything is evenly coated. Serve immediately or refrigerate until ready to use.